441 results for author: Richard Schwartz

I Am a candidate to Be a Delegate for the Green Israel Slate at the World Zionist Congress

Jews are properly concerned about the well-being of Israel and wish her to be secure and prosperous, but what about security, wealth, and comfort of another kind -- the quality of Israel's air, water, and ecosystems?  What about the physical condition of the eternal holy Land? What about climate change that, according to the Israeli Union for Environmental Defense (Adam Teva v’Din), may result in an average temperature increase of up to 6 degrees Celsius, a drop in average precipitation of 20-30 percent, severe storms when rain occurs, increased desertification, and an inundation of the coastal plain where most Israelis live by a rising Mediterra...

Review of “The Vision of Eden: Animal Welfare and Vegetarianism in Jewish Law and Mysticism, ” by Rabbi David Sears

David Sears. The Vision of Eden: Animal Welfare and Vegetarianism in Jewish Law and Mysticism, Create Space Independent Publishing Platform; 2nd edition (December 29, 2014), 400 pages Reviewed by Richard H. Schwartz, Ph.D. Currently most Jews eat meat and other animal products and relatively few Jews seem concerned about the cruel mistreatment of animals on factory farms and in other areas. However, David Sears landmark book, now in its just released second edition, with its many examples of Jewish teachings about compassion for animals, has the potential to change all of this. The Vision of Eden is a compilation of translations from various ...

Vegetarian Connections to Chanukah

by Daniel Brook, Ph.D. & Richard H. Schwartz, Ph.D. [A longer version of this article can be found in the holidays’ section at www.JewishVeg.com/Schwartz] Chanukah commemorates the single small container of pure olive oil — expected to be enough for only one day — which, according to the Talmud (Shabbat 21b), miraculously lasted for eight days in the rededicated Temple. A switch to vegetarianism would be using our wisdom and compassion to help inspire another great miracle: the end of the tragedy of world hunger, therefore ensuring the survival of tens of millions of people annually. Currently, from one-third to one-half of the ...

Video of Richard Schwartz’s 80th birthday celebration in Jerusalem on April 22, 2014

Below is a link to the video of my 80th birthday celebration in Jerusalem on April 22, 2014. It features talks by Rabbi David Rosen, Professor Yael Shemesh of Bar Ilan University, Rabbi MK Dov Lipman, Rabbi Yonatan Neril, director of the Interfaith Center for Sustainable Development, Rabbi Shmuly Yanklowitz, Rabbi Adam Frank, my older daughter Susan Kleid, and me. It is just under 41 minutes. https://www.youtube.com/watch?v=GwFKE359y5k&feature=youtu.be There wre also 2 prerecorded talks: Rabbi Adam Frank's prerecorded greetings:(2 minutes and 25 seconds) is at: https://www.youtube.com/watch?v=3DsHFLswnTc&feature=youtu.be Rabbi Shmuly ...

Why I Will Always Be a Vegan

I will always be a vegan because the vegan diet is the diet most consistent with Jewish teachings on preserving human health, treating animals with compassion, protecting the environment, conserving natural resources, helping hungry people, and pursuing peace. I will always be a vegan because animal-based diets contribute significantly to heart disease, several forms of cancer, diabetes, and other killer diseases. I will always be a vegan because animal-based agriculture is a major contributor to climate change, deforestation, soil erosion, deforestation, water pollution, rapid species losses, and other environmental threats to humanity...

Tisha B’Av and Vegetarianism

Jews can enhance their commemoration of the solemn but spiritually meaningful holiday of Tisha B'Av by making it a time to begin striving even harder to live up to Judaism's highest moral values and teachings. One important way to do this is by moving toward a vegetarian diet. Please consider: 1. Tisha B'Av (the 9th day of the month of Av) commemorates the destruction of the first and second Temples in Jerusalem. Today the entire world is threatened by destruction by a variety of environmental threats, and modern intensive livestock agriculture is a major factor behind most of these environmental threats. 2. In Megilat Eichah ...

The Vegetarian Views of the Rav

Joseph Ber (Yosef Dov) Soloveitchik, affectionately known as the Rav (generally pronounced Ruv), was generally regarded as one of the leading philosophers, Talmudic scholars, and Jewish leaders of the 20th century. He stressed that Torah values were compatible with world culture and secular studies and promoted Jewish interaction with the broader community. The Rav was regarded as a seminal figure in the modern Orthodox community. Over a nearly 50-year career, he ordained almost 2,000 Orthodox rabbis, and served as a mentor, guide, and role model for tens of thousands of Jews. Given the Rav's great respect and influence among so many in the ...

Vegetarianism for a More Peaceful World

The universal dream of a peaceful, non-violent world will never be realized as long as we continue to consume the flesh of animals. Simply put, the senseless, mind-boggling, global slaughter of over 65 billion chickens, cows, turkeys, pigs, sheep, goats, ducks and other farm animals and an even greater number of fish and other sea creatures constitutes the largest source of pain, suffering, bloodshed, and killing on our planet. It is a bloodbath of inconceivable magnitude. Through the consumption of flesh, we desensitize ourselves to all forms of suffering and violence. But through the adoption of plant-based diets, we nurture our bodies and ...

Freeing Ourselves at Passover From Diets That Harm Us and Our Planet

Some Jews commendably go to extraordinary lengths before and during Passover to avoid certain foods, in keeping with Torah mitzvot. But at the same time, many continue eating other foods that, by Torah standards, are hardly ideal. On Passover, Jews are prohibited from eating, owning, or otherwise benefiting from chometz, foods such as breads, cakes, and cereals, that are made from one of the five grains (wheat, barley, rye, spelt, and oats) that ferment from contact with liquid. These prohibitions are based on several Torah verses and are observed with great care by religious Jews. Many Jews spend weeks before Passover cleaning their houses, ...

A Jewish Vegetarian Response to Efforts to Ban Shechita

As president emeritus of Jewish Vegetarians of North America, I would like to address the many recent efforts in several countries to ban shechita (Jewish ritual slaughter). First, although JVNA believes that every person should be a vegan and that there should be NO slaughter of animals at all, we also oppose efforts to single out shechita for special criticism. There are many factors in the shechita process designed to minimize pain. Animals are to be killed by a shochet (ritual slaughterer), a religious Jew who is especially trained and certified. He ideally kills the animal with a single stroke, using a very sharp knife that is inspected ...

Frequently Asked Questions About Animal Sacrifices

1. If God wanted us to have vegetarian diets and not harm animals, why were the Biblical sacrificial services established? During the time of Moses, it was the general practice among all nations to worship by means of sacrifice. There were many associated idolatrous practices. The great Jewish philosopher Maimonides stated that God did not command the Israelites to give up and discontinue all these manners of service because "to obey such a commandment would have been contrary to the nature of man, who generally cleaves to that to which he is used to." For this reason, God allowed Jews to make sacrifices, but "He transferred to His service that which ...

Purim and Vegetarianism

There are many connections between vegetarianism and the Jewish festival of Purim: 1. According to the Talmud, Queen Esther, the heroine of the Purim story, was a vegetarian while she lived in the palace of King Achashverus. She was thus able to avoid violating the kosher dietary laws while keeping her Jewish identity secret. 2. During Purim it is a mitzvah to give "mat'not evyonim" (added charity to poor and hungry people). In contrast to these acts of sharing and compassion, animal-based diets involve the feeding of over 70 percent of the grain in the United States to animals, while an estimated 20 million people die of hunger and its effects ...

Why Jews Should Oppose Ag-Gag Laws


The current widespread mistreatment of animals in the food industry, especially on factory farms, is inconsistent with Judaism’s ethic of compassion for animals. Nevertheless, most Jews are eating foods that entail animal abuse in almost all major phases of animal agriculture. In addition to institutionalized abuses that are integral to the raising of animals for food, many undercover videos have revealed sadistic mistreatment of animals by workers. But instead of taking the necessary steps to put an end to such abuses, the animal food industries would rather cover them up and keep the public in the dark as to how animals are treated on factory ...

Book Review of “A Plate of Resistance: Vegetarianism as a Response to World Violence”

A Plate of Resistance: Vegetarianism as a Response to World Violence By Helene Defossez; translated from the French by Katie Chabriere: illustrated by Marc Defossez; New York: Lantern Books, 2014 Reviewed by Richard H. Schwartz, Ph.D. A Plate of Resistance is a very welcome addition to the rapidly growing number of books on vegetarianism and veganism. The book is relatively slim – only 141 pages, including a foreword, preface, bibliography, notes, and a list of background resources - and it does not aim to present a comprehensive coverage of all aspects of vegetarianism. What it does provide is a passionate, carefully argued, very ...

Lessons From Trees: a Tu Bishvat Message

Some of my most important lessons in life I learned from Jewish verses about trees. From the following I learned that I should be an environmental activist, working to help preserve the world: In the hour when the Holy one, blessed be He, created the first person, He showed him the trees in the Garden of Eden, and said to him: "See My works, how fine they are; Now all that I have created, I created for your benefit. Think upon this and do not corrupt and destroy My world, For if you destroy it, there is no one to restore it after you." (Ecclesiastes Rabbah 7:28) From the following and the rabbinic commentaries on it I learned that I should avoid ...

For Tu Bishvat: Quotations from Jewish Sources about Trees

Since Tu Bishvat is considered the "birthday for trees," a time when trees are to be judged regarding their fate for the coming year, I hope the following Jewish quotations about trees and fruits will be helpful for celebrations of this increasingly popular holiday. 1. And God said: "Behold, I have given you every herb yielding seed which is upon the face of all the earth, and every tree that has seed-yielding fruit -- to you it shall be for food." (Genesis 1:29) 2. In the hour when the Holy one, blessed be He, created the first person, He showed him the trees in the Garden of Eden, and said to him: "See My works, how fine they are; Now all that ...

WHY IS THIS NIGHT DIFFERENT? THOUGHTS ON TU BISHVAT

One of the highlights of the Passover Seder is the recitation of the four questions that consider how the night of Passover differs from all the other nights of the year. Many questions are also appropriate for Tu Bishvat, which starts on Wednesday evening, January 15 in 2014, because of the many ways that this holiday differs from Passover and all other days of the year. While four cups of red wine (or grape juice) are drunk at the Passover Seder, the four cups drunk at the Tu Bishvat Seder vary in color from white to pink to ruby to red. While Passover is a holiday of springtime, Tu Bishvat considers the changing seasons from winter to autumn, ...

Creating a Jewish Vegetarian Consciousness

Based on my over 30 years of promoting vegetarianism and veganism in the Jewish community and beyond, I believe that it is essential that there be a major shift to plant-based diets to help shift our imperiled planet onto a sustainable path. Jews can and should play a major role in accomplishing this goal. As indicated in my article below, a major societal shift by Jews (and others) to veg diets is essential to efforts to avert a looming climate catastrophe, major food, water, and energy scarcities, and other potential environmental disasters. "Environmental Catastrophes or a Sustainable Future? It Depends on Our Food Choices" at http://jewishve...

Is Fur a Jewish Issue?

Jewish worshipers chant every Sabbath morning, "The soul of every living being shall praise God’s name" (Nishmat kol chai t’varech et shim’chah). Yet, some come to synagogue during winter months wearing coats that required the cruel treatment of some of those living beings whose souls, we declare, praise God. Should Jews wear fur? Several factors should be considered: 1. What does the Jewish tradition teach about the treatment of animals? 2. How much suffering do animals who are raised or trapped for their fur experience? 3. Does the wearing of fur coats have any redeeming factors that would override Jewish teachings about the proper ...

A Dialogue Between a Jewish Vegetarian Activist and a Rabbi

For a long time, I have been trying to start a respectful dialogue in the Jewish community. Because I have had very little success, I am presenting the fictional dialogue below. I hope that many readers will use it as the basis of similar dialogues with local rabbis, educators, and community leaders. If you do, please let me know how it turns out. Thanks. Jewish Vegetarian Activist: Shalom rabbi.. Rabbi: Shalom. Good to see you. JVA: Rabbi, I have been meaning to speak to you for some time about an issue, but I have hesitated because I know how busy you are, but I think this issue is very important. Rabbi: Well, that sounds interesting. I am never ...