Jews commendably go to extraordinary lengths before and during Passover to avoid certain foods, in keeping with Torah mitzvot.
But at the same time, many continue eating other foods that, by Torah standards, are hardly ideal.
On Passover, Jews are prohibited from eating, owning, or otherwise benefiting from chometz, foods such as breads, cakes, and cereals, that are made from one of the five grains (wheat, barley, rye, spelt, and oats) that ferment from contact with liquid. These prohibitions are based on several Torah verses and are observed with great care by ...
There are many Passover-related messages that can be applied to help shift our imperiled planet onto a sustainable path:
1. Today's environmental threats can be compared in many ways to the Biblical ten plagues:
* When we consider the threats to our land, water, and air, we can easily enumerate ten modern "plagues". For example: (1) climate change; (2) depletion of the ozone layer; (3) destruction of tropical rain forests; (4) acid rain; (5) soil erosion and depletion; (6) loss of biodiversity; (7) water pollution; (8) air pollution; (9) an increase of severity of ...
Passover and vegetarianism or veganism? Can they be related? After all, what is a seder without gefilte fish, chicken soup, chopped liver, chicken, and other meats? And what about the shank bone to commemorate the paschal sacrifice? And doesn't Jewish law mandate that Jews eat meat to rejoice on Passover and other Jewish festivals?
An increasing number of Jews are turning to vegetarianism and veganism and are finding ways to celebrate vegetarian or vegan Passovers, while being consistent with Jewish teachings.
Contrary to a common perception, Jews are not required to ...