Judaism teaches us to be sensitive as to how we treat the Earth and all of Earth’s creatures. When choosing personal care items, keeping this principle in mind can truly make a difference. It also can benefit your health to use natural rather than chemical ingredients whose long-term effects may
Urban Adamah, based in Berkeley, CA, is a three-month intensive residential leadership training program for young adults ages 20-29, that integrates urban organic farming, social justice work and progressive Jewish living and learning. Twelve Urban Adamah Fellows are selected each season to operate an organic farm and educational center, intern
I am at the halfway point of the one week Fighting Poverty with Faith Food Stamp Challenge. My personal challenge has been to spend the allotted $1.50/meal but with a twist: to eat organically. There is method to my madness. My understanding is that 46 million Americans live on Food
A great time was had by all at our third annual Hazon CSA Shared Shabbat dinner on October 25. Those attending feasted on dishes including spinach lasagna, Indian squash soup, roasted tatsoi, roasted vegetables and smashed potatoes. All dishes were prepared with organic produce grown by our local farmer. What
Warm autumn sky, a mega-stage, bicycle-churned ice cream and over 450 people celebrating sustainable Jewish living…. On September 25, 2011, Eden Village Camp held our first annual Festival of Eden. The event was a tangible way for the community to experientially connect with principles of sustainability, environmentalism, and Jewish tradition.
Sitting in our Sukkah at Eden Village, a hexagon of black locust from our forest, I can gaze in each direction and learn something about the place I am dwelling. I can look out to the east and see our production fields, mostly in covercrop of oats, with an occasional
St. Louis JEI and our local Jewish Community Center sponsor a wonderful community supported agriculture (CSA) program through Hazon. Each week from May through October, those who have signed up receive a share of produce from a local, organic family farm. In addition to helping the environment by buying local
It's humid and in the 90s, the sun is high in the summer sky, and it's time for blueberry picking! We picked ours a couple of weeks ago, on an organic farm not too far from our house. I love picking fruits and berries in the summer, but I find
Cross posted on Foodiscovery and Environmental Tip of the Week Yes, it tends to be more expensive but organic growing practices are much better for the environment, and for health as well. Of course, the environment and health are connected. Folks, I just learned that workers at non-organic ("conventional") farms
Its been a bad couple weeks on the anti-GMO front. Last week the USDA approved the planting of GM Alfalfa without restrictions, and they are now poised to approve GM Sugar Beets as well. These approvals come as part of the efforts of the Obama administration to remove "burdensome" regulations,
