Home of the Jewish-Environmental Movement

Facebook X-twitter Rss
DONATE

Watch Richard Schwartz’s interview on how plant-based diets can help save our world…

Food Justice

  1. Events
  2. Food Justice

Events Search and Views Navigation

Event Views Navigation

Today

Outdoor High Holiday Services with Ma’yan Tikvah

    Outdoor High Holiday Services with Ma’yan Tikvah – A Wellspring of Hope   Rosh HaShanah Day 1, Thursday, September 25, 9:30 AM, Cedar Hill Camp 265 Beaver Street, Waltham, (accessible by MBTA bus) Click here to carpool to this service.   Rosh HaShanah Potluck Dinner and Shmita Seder, Thursday, September 25, 6:30 PM, Location TBD, in Wayland   Rosh HaShanah Day 2, Friday, September 26, 10 AM, Greenways Conservation Area, 60 Green Way, Wayland   Kol Nidre Service, Friday, October 3, 6:45 PM, Church of the Holy Spirit, 169 Rice Road, Wayland Click here to carpool to this service.   Yom Kippur Morning, Saturday, October 4, 9:30 AM, Cedar Hill Camp, 265 Beaver Street, Waltham, (accessible by MBTA bus) Click here to carpool to this service.   Neilah Service and Break-fast, Saturday, October 4, 6:30 PM, Church of the Holy Spirit, 169 Rice Road, Wayland; Break-fast will be at a nearby private home   Ma'yan Tikvah celebrates the High Holidays in the woods with morning services on Rosh HaShanah and Yom Kippur as well as Kol Nidre services on Erev Yom Kippur. The services are led by Rabbi Katy Allen and are a combination of traditional and nontraditional; they are informal and participatory for those who wish to add their voices. Morning services are held outside, or if the weather requires it, under an outdoor pavilion. There is time to sing, to appreciate the natural world around us, to meditate and pray, to read and discuss the Torah portion, to hear the sound of the Sofar on Rosh HaShanah, and to remember our loved ones during Yizkor on Yom Kippur. On the first day of Rosh HaShanah, our services are followed by a pot-luck lunch and then tashlich.   We will have a very different service on the second day of Rosh HaShanah - a hike interspersed with meditations, prayers, discussion, and the blowing of the shofar, and the day will include a picnic lunch - bring your own. We will through the fields and woods and end with a picnic near the Sudbury River.   Our Kol Nidre service is mostly indoors, but if weather permits we go outside for part of the service. We will also have a short Neilah service at the end of Yom Kippur followed by a pot-luck break-fast. All are welcome, including families with children. The sites for the first day of Rosh HaShanah and Yom Kippur are handicap accessible.   For more information or to register, go to www.mayantikvah.org and click on Shabbat, Holidays, and Classes, or call 508-358-5996 or email .

Cranberry Shabbat with Mayan Tikvah

Wachusett Reservoir Boylston

Cranberry Shabbat  Saturday, October 25,  Raindate, November 1 Wachusett Reservoir, Boylston Join us for our annual Cranberry Shabbat. We will intermix songs and prayers with wild cranberry picking, and share a picnic lunch at the end. Please bring something to share and your own drinks and utensils. (Warm soup sounds good for a picnic in October!) Also bring containers for the cranberries. Most of our pickings will be given to a homeless shelter for their Thanksgiving dinner. There may be muddy spots, so be prepared footwear-wise, and it could be windy and chilly along the water. Please RSVP to Ma'yan Tikvah for details.

Hazon Food Conference

Isabella Freedman 116 Johnson Rd, Falls Village, CT, United States

Join the thinkers and doers of the Jewish Food Movement to explore and experience a new angle on food. 4 days of kosher farm-to-table food in a pluralistic Jewish community and a rockin’ New Year’s Eve “Butterfly Masquerade” party Rabbis and leaders in Jewish thought bringing to life history, ethics, Jewish text, meaningful prayer, and more Expert cooking demonstrations and hands-on learning with renowned chefs Homesteading workshops with farmers and city folk for backyard chickens and beekeeping Conversations and take-home resources about food justice that will engage you in questions such as: How do poultry and pollinators affect what we eat, and how does what we eat affect them? What governmental policies are supporting or detracting from our ability to uphold our food values? And how does being Jewish fit into all these foodie issues? Learn from the experts and you will never look at eggs, bees, or food prices the same way again!

The Jewish Imperative of an Animal-Free Diet

Congregation Beth Sholom 354 Maitland Avenue, Teaneck, United States

Jeffrey Cohan, the Executive Director of Jewish Veg, is coming to Teaneck, NJ. He will be leading an hour-long, interactive presentation at Congregation Beth Sholom on the significance of Tza'ar Baalei Chayim (the Jewish mandate to prevent animal suffering) in our contemporary world. This event begins at 7 pm and is free and open to the public.

Shmita Revival: The Reconsideration and Expansion of Sacred Land

The New School 66 West 12th Street, New York, NY 10011, NY, United States

  David Krantz will be speaking at the Mountain and Sacred Landscape Conference at The New School in New York City on Friday, April 21 from 8:30 to 10:00 am. David is a National Science Foundation IGERT Fellow and a Wrigley Fellow researching solar-energy policy and faith-based environmentalism. He also runs the environmental nonprofit, Aytzim: Ecological Judaism, parent organization of Jewcology.org, the Green Zionist Alliance, EcoJews, and Shomrei Breishit: Rabbis and Cantors for the Earth. He serves on the board of directors of Interfaith Moral Action on Climate; on the board of directors of Arizona Interfaith Power & Light; on the founding team of Interfaith Oceans; and on the cabinet of the American Zionist Movement. He previously served as a leadership fellow at the Coalition on the Environment and Jewish Life and as a global-justice fellow at American Jewish World Service. David’s presentation is part of a 3-day conference sponsored by the International Society for the Study of Religion, Nature & Culture from Thursday, April 20th to Sunday, April 23rd. The conference will include the latest research on the intersections of religion, nature and culture. For more information about the conference and to register: http://conferences.indiachinainstitute.org/schedule/  

Limmud in Stockholm – A Weekend of Jewish Learning

Limmud is an organization that provides Jewish learning in many parts of the world. On November 17 - 18 (Saturday and Sunday), Limmud will be presenting a program in Stockholm. One of the speakers will be David Krantz, the president of Aytzim: Ecological Judaism, parent nonprofit of Jewcology, the Green Zionist Alliance, EcoJews of the Bay, and Shomrei Breishit: Rabbis and Cantors for the Earth. He serves on the board of directors of the American Zionist Movement, Arizona Interfaith Power & Light, and Interfaith Moral Action on Climate. He is also a National Science Foundation fellow researching energy policy and religious environmentalism at Arizona State University’s School of Sustainability. David's sessions will be: • EcoJudaism: Jewish Environmental Values What are the environmental laws and traditions within Judaism? Learn how environmental sustainability and Judaism coexists within our culture and how practicing Judaism means being green. • Jewish Eco-Inspiration: How to Transform Your Community Through Jewish Environmentalism A panel discussion on how Jewish environmentalism can impact communities. • A Tree of Life: Mapping the growth of the Jewish-Environmental Movement From pickle makers to bicyclists to farmers to environmental-policy wonks to Yiddishists, learn more about the nascent Jewish-environmental movement. What initiatives are working in the field? Where are they? What are their strengths and challenges? And how can you become involved? • The new concept of kosher Explore the history of kashrut, from biblical times to the present day. Learn about how the definition of kashrut has changed over time and how it continues to evolve. What will “kosher” mean tomorrow?” E-mail  for registration information.  

A tree of life: mapping the growth of the Jewish-environmental movement

Speaker: David Krantz From pickle makers to bicyclists to farmers to environmental-policy wonks to Yiddishists, learn more about the nascent Jewish-environmental movement. What initiatives are working in the field? Where are they? What are their strengths and challenges? And how can you become involved? The Limmud Festival 2018 (December 22 - 27 in Birmingham, UK) is one of the biggest celebrations of Jewish learning and culture in the world. David Krantz leads Aytzim (Jewcology, Green Zionist Alliance, EcoJews, and Rabbis and Cantors for the Earth) and serves on the boards of the American Zionist Movement and Interfaith Moral Action on Climate. He’s also a National Science Foundation fellow at Arizona State’s School of Sustainability. For more information and to register: https://events.limmud.org/limmud-festival-2018/apply/

Watch Richard Schwartz’s interview on how plant-based diets can help save our world…

Richard Schwartz will be interviewed on Monday, October 19 at 8:30 PM Israeli time, 1:30 PM US eastern time, by the Israeli organization "Root and Branch." He will be discussing his unprecedented, potentially transformative campaign, in conjunction with his recently published book, VEGAN REVOLUTION: SAVING the WORLD, REVITALIZING JUDAISM, to promote veganism and to try to shift our imperiled planet onto a sustainable path...   The link to register is: https://us02web.zoom.us/meeting/register/tZ0ld--trzkvE9U3pQB8jT8zFne3W7iQDSK8   Some of what will be discussed:   1. Animal-based diets and agriculture seriously violate fundamental Jewish teachings on preserving human health, treating animals with compassion, protecting the environment, conserving natural resources, helping hungry people, and pursuing peace. 2. There is no way a climate catastrophe can be prevented without a major shift toward plant-based diets. 3. Animal-based diets are contributing to an epidemic of diseases in the Jewish and other communities. 4. Shifts to plant-based diets are essential for reducing the potential for future pandemics,       

Home of the Jewish
Environmental Movement

Facebook X-twitter Rss

the fine print

A shout out to our partners

Subscribe to Our Newsletter

Copyright © 2014 – 2025   All Rights Reserved
| Aytzim.org | Privacy Policy | Terms & Conditions