Home of the Jewish Environmental Movement

Pick of the crops
On Sunday, June 12, I toured the Israel Natural Gas Lines Ltd. (Natgaz) power st...
by Richard Schwartz The most critical issue facing the world today is the possib...
There is increasing evidence that animal-based diets are causing an epidemic of ...
     Some Jews commendably go to extraordinary lengths during Passover to avo...
What possible connections can we make between Pharaoh in the story of Passover, ...
What is the connection between the Titanic and Noah’s Ark? Find out with ...
Rabbi Yonatan Neril shares the realities of the egg industry in Israel – a...
How can waste water be treated for reuse? Understand how Israel became a leader ...
Join Rabbi Yonatan Neril in exploring water waste and recycling in Israel. If yo...
Sown Seeds (Browse the Initiatives map)
Fresh from the field
This article was co-authored by Michael Gribov. Director of Movement Building for Jewish Vegan Life. The world is at a tipping point. The United Nations has declared a “code red for humanity” in response to the accelerating climate crisis. From rising sea levels to extreme weather events, the...
0 days ago
6 Nov. 2024 / 5 Cheshvan 5785 For many who care about environmentalism and addressing climate change — and for many who fight White supremacy — the results of Tuesday’s election are exceptionally concerning. Among other promises, the president-elect — whose campaign rhetoric and first Whi...
4 days ago
On Chanukah, do you ever question the origins or impact of the traditional donut - the sufganiya? Join Rabbi Yonatan Neril as he asks about these delicious treats! https://www.facebook.com/jewishecoseminars/videos/2230149410368746/ Filmed in Jerusalem, 2018....
Rabbi Yonatan Neril of Jewish Eco Seminars filmed this video about wastefulness of food. It challenges us to question: What is a reasonable amount of chametz (leavened bread) to destroy before Pesach? How can we plan for getting rid of chametz in order to minimize the amount of edible food...